China Dairy ›› 2025, Vol. 0 ›› Issue (11): 92-102.doi: 10.12377/1671-4393.25.11.11
• CHINA EXCELLENT MILK PROJECT • Previous Articles Next Articles
Study and Application of the Formation Mechanism and Systematic Control Strategies for Off-flavors in Bovine Milk
CHEN Qiping, WU Weijun*, LI Songqun, FAN Cunfei, WU Zepeng, SUN Kelong, ZHANG Jinyu, GAO Fangyang, LIU Lanfeng, HUANG Hai, ZHANG Wanying
- Guangzhou Fengxing Dairy Co.,Ltd.,Guangzhou Guangdong 510610
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