China Dairy ›› 2018, Vol. 0 ›› Issue (2): 64-67.doi: 10.1671.4393/194-2-64
• QUALITY CONTROL • Previous Articles Next Articles
ZHANG Tian-bo, YANG Kai, LI Zhao-xu
[1] 葛可佑. 中国营养科学全书(上册)[M]. 北京:人民卫生出版社,2004. [2] 中国营养学会. 中国居民膳食营养素参考摄入量(2013版)[M]. 北京:科学出版社,2014. [3] 孙本风,顾修蕾,孙爱杰,等. 婴儿配方奶粉货架期内营养强化剂衰减率的研究[J]. 中国乳业,2012(7):78-82. |
[1] | DAI Yi, MO Hong-wei, ZHANG Yan-chun, PAN Li-na, DAI Zhi-yong, LIU Cheng-guo, ZHOU Hui. Composition of Oil and Fat in Infant Formula Milk Powder and Its Research Progress of Microencapsulation [J]. China Dairy, 2018, 0(1): 53-56. |
|