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Journal
Journal Information
  • Journal of Chinese Research Hospitals
    （Bimonthly，started publication in 2014）
    Responsible Institution
    Ministry of Civil Affairs of the People’s Republic of China
    Sponsor Institution
    Chinese Research Hospital Association
    Science and Technology of China Press
    Editing
    Editorial Board of Journal of Chinese Research Hospitals
    Publishing
    Science and Technology of China Press
    Tel:010-58795682-809
    E-mail:crhjam@126.com
    Address
    Office/Room 2002-2003, Tower A, GT International Center , No. 3 of YongAnDongLi, Chaoyang District, Beijing , China
    Post code：100022
    Postal Distribution Code：82-833
    Overseas Issue NO.：BM9207
    ISSN 2095-8781　CN 10-1274/R
Current Issue
Volume 0 Issue 3, 25 March 2025
  
Study on Silage Quality of Whole Corn Silage - Taking Hanting District of Weifang City as an Example
WANG Naijian, ZANG Yupeng, GUAN Shengchang, GAO Defeng, FAN Wenjun
China Dairy, 2025, 0 (3): 39-44.
Abstract ( 40 ) PDF(1212KB) ( 3 )
https://doi.org/10.12377/1671-4393.25.03.06
Effect of Yeast Selenium on Selenium Content in Yak Milk
ZHANG Zongyuan, AN Fuzhen, BA Sang Wangdui, ZHU Yanbin, SUN Guangming, ZHAO Sainan, YUAN Longfei, WANG Li, AN Tianwu
China Dairy, 2025, 0 (3): 51-56.
Abstract ( 35 ) PDF(1435KB) ( 2 )
https://doi.org/10.12377/1671-4393.25.03.08
Analysis of Factors Affecting the Freezing Point of Raw Milk
SUN Yurong, HU Wenxiu, LI Junran, REN Liqiang, WANG Haibin, HU Dongmei, TIAN Xiaofang
China Dairy, 2025, 0 (3): 65-70.
Abstract ( 39 ) PDF(1921KB) ( 14 )
https://doi.org/10.12377/1671-4393.25.03.11
Effect of Different Bactericidal Temperatures on Pasteurized Milk Quality
ZHANG Jiawen, ZHANG Lianqin, LIU Yuyan, ZUO Cheng, WANG Rui, DIAO Yuhua
China Dairy, 2025, 0 (3): 71-76.
Abstract ( 41 ) PDF(1917KB) ( 7 )
https://doi.org/10.12377/1671-4393.25.03.12
Analysis of the Law of Morphological Changes of Bacillus Cereus in Raw Milk and the Factors of Contamination
LIU Yuru, LI Xinyi, HUA Xiaowei, ZHANG Binghui, CHEN Xiaomin, ZHANG Kexin, ZHANG Dexi
China Dairy, 2025, 0 (3): 84-91.
Abstract ( 33 ) PDF(6962KB) ( 17 )
https://doi.org/10.12377/1671-4393.25.03.14
A Versatile ELISA Method for the Rapid and Accurate Detection of Bovine Lactoferrin Content in Various Dairy Products
ZHANG Jing, ZHU Kongdi, LIU Chuanming, LIU Changzhen, WANG Pengjie, HUANG Jiaqiang
China Dairy, 2025, 0 (3): 91-99.
Abstract ( 50 ) PDF(3211KB) ( 11 )
https://doi.org/10.12377/1671-4393.25.03.15
Design of Transparent Detection Device for Dairy Product Forming Packaging
CHAI Chunjie, LIU Yuru, WANG Yan, LI Xinyi, HUA Xiaowei
China Dairy, 2025, 0 (3): 100-104.
Abstract ( 30 ) PDF(3034KB) ( 3 )
https://doi.org/10.12377/1671-4393.25.03.16
Study on Process Optimization and Quality of Fermented Milk with Chickpea Goat Milk
LIANG Yi, LIU Shuangbo, YANG Jingya
China Dairy, 2025, 0 (3): 105-111.
Abstract ( 32 ) PDF(2090KB) ( 9 )
https://doi.org/10.12377/1671-4393.25.03.17
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