China Dairy ›› 2021, Vol. 0 ›› Issue (8): 56-59.doi: 10.12377/1671-4393.21.08.11
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ZHAO Wei1, WANG Lanhui1, ZHEN Yuguo1,2,*, ZHANG Weigang1, WANG Zhibao1, ZHAO Chunyu1, HUO Yujia1
[1] 郭勇庆,曹志军,李胜利,等. 全株玉米青贮生产与品质评定关键技术—高成本玉米时代牛场技术与管理策略之一[J]. 中国畜牧杂志,2012,48(18):39-44. [2] 李宇宇,贾玉山,格根图,等. 饲用草产品主要真菌毒素污染检测、风险评估与控制研究进展[J]. 草业学报,2021,30(4):191-204. [3] Viollier P H, Kelemen G H, Dale G E, et al.Specialized osmotic stress response systems involve multiple SigBlike sigma factors in Streptomyces coelicolor[J]. Molecular Microbiology, 2010, 47(3): 699-714. [4] 李建玲,吴星星. 牛奶中霉菌毒素检测方法的研究进展[J]. 新疆畜牧业,2014(4):16-19. [5] 关一凡,张明勇,任志军,等. 奶牛霉菌毒素中毒的防治技术[J]. 北方牧业,2019(17):24-25,27. [6] 孙瑞涛,郑飞,王蕾,等. 奶牛养殖中霉菌毒素的危害及其防控方法研究进展[J]. 中国畜牧杂志,2019,55(1):14-18. [7] 胡小丽,高登宏,徐萍,等. 2014年中国地区反刍动物饲料霉菌毒素污染状况抽查报告[J]. 中国奶牛,2015(6):5-8. [8] 靳文仲. 全株玉米青贮主要质量指标解析[J]. 中国乳业,2020(5):37-38. |
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