China Dairy ›› 2023, Vol. 0 ›› Issue (8): 39-45.doi: 10.12377/1671-4393.23.08.07

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Study on Starter of Calves

WANG Dexiang, LI Hongyu, HUANG Meng, LIU Wen, GUO Chunhui, WANG Shumao, A Xiaohui, GUO Lihong, WANG Jiahui, WANG Yu   

  1. Animal Husbandry and Veterinary Branch,Heilongjiang Academy of Agricultural Sciences, Qiqihar Heilongjiang 161005
  • Online:2023-08-25 Published:2023-08-31

Abstract: Calves were fed with liquid milk from 3 to 5 days after birth until 10 days after weaning. High-quality calf starter is coarse,with good taste and high nutrition,which can supplement nutrition for calves and promote rumen development of calves.The choice of starter is very important for the growth and development of calves.Therefore,this paper focused on the selection of calf starter manufacturers,nutritional components and how to design their own starter according to the nutritional indicators of calves,in order to improve the attention and attention of large-scale pastures to feeding calves and provide scientific support for scientific cultivation of calves.

Key words: calf, starter, nutritional indexes, rumen development

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