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Journal Information
  • Journal of Chinese Research Hospitals
    （Bimonthly，started publication in 2014）
    Responsible Institution
    Ministry of Civil Affairs of the People’s Republic of China
    Sponsor Institution
    Chinese Research Hospital Association
    Science and Technology of China Press
    Editing
    Editorial Board of Journal of Chinese Research Hospitals
    Publishing
    Science and Technology of China Press
    Tel:010-58795682-809
    E-mail:crhjam@126.com
    Address
    Office/Room 2002-2003, Tower A, GT International Center , No. 3 of YongAnDongLi, Chaoyang District, Beijing , China
    Post code：100022
    Postal Distribution Code：82-833
    Overseas Issue NO.：BM9207
    ISSN 2095-8781　CN 10-1274/R
Current Issue
Volume 0 Issue 10, 25 October 2020
  
Antibacterial Peptide Production Performance of Dairy Cows and Mastitis Resistance Test
Tang Yu, Li Xiuling, Wang Yan, Wang Tianzi, Li Bingxin, Zhang Feifei, Zhao Jing, Chen Bingyan
China Dairy, 2020, 0 (10): 7-10.
Abstract ( 195 ) PDF(1486KB) ( 257 )
DAIRY ECONOMICS
Development Status and Trend of Low Temperature Fresh Milk Market in China
Huo Xiaona
China Dairy, 2020, 0 (10): 22-25.
Abstract ( 518 ) PDF(904KB) ( 1552 )
Analysis of Cooperation Between China and Russia in Dairy Industry
Sun Jinglun, Guo Yanzhi, Peng Hua
China Dairy, 2020, 0 (10): 26-33.
Abstract ( 273 ) PDF(1384KB) ( 610 )
FEEDING MANAGEMENT
Acidmilk Production and Its Application in Calves Breeding
Zhang Jie, Han Jinhong, Li Lingfei, Peng Chuanwen, Zhou Xue, Li Jingbin
China Dairy, 2020, 0 (10): 39-42.
Abstract ( 581 ) PDF(903KB) ( 399 )
DISEASE PREVENTION
Epidemiological Investigation on the Persistent Infection Status of Viral Diarrhea Virus in Large-Scale Dairy Cows in Xinjiang
Wen Yong, Song Jie, Jin Tinghui, Li Yan, Yang Yiming, Yang Guangze, Qi Yayin
China Dairy, 2020, 0 (10): 43-46.
Abstract ( 164 ) PDF(889KB) ( 337 )
QUALITY CONTROL
Comparison of Methods of Ion Chromatography for Determination of Nitrite and Nitrate in Dairy Products
Liang Chen, Zheng Xiujin, Jin Xiaoxiao, Zhang Jinmei, Zhang Miaomiao
China Dairy, 2020, 0 (10): 53-57.
Abstract ( 175 ) PDF(2211KB) ( 310 )
DAIRY INDUSTRY
Development of Icecream Milk Slurry
Gong yanni, Zhao Zhen, Hu Shumin
China Dairy, 2020, 0 (10): 60-62.
Abstract ( 168 ) PDF(897KB) ( 156 )
Study on Processing Technology and Optimization of Double-skin Milk with Carrot Flavor
Hou Heli, Zhang Yangyang, Zhang Dan, Zhu Jing, Chen Yalan
China Dairy, 2020, 0 (10): 63-66.
Abstract ( 146 ) PDF(1124KB) ( 446 )
Optimization of Fermentation Process of Orange Fluffy Set Yoghurt by Response Surface Methodology
Xu Guangxin, Yang Renqin, Zhou Yi, Yang Zhongliang, Liu Yang, Wu Hui, Yin Boxing
China Dairy, 2020, 0 (10): 67-71.
Abstract ( 139 ) PDF(2065KB) ( 155 )
MANAGEMENT
Reform of Practical Curriculum of Safety and Quality of Milk in Smart Agriculture Background
Lan Xinyi, Zhang Peihua, Yi Jie
China Dairy, 2020, 0 (10): 77-80.
Abstract ( 130 ) PDF(1432KB) ( 75 )
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