China Dairy ›› 2024, Vol. 0 ›› Issue (10): 30-38.doi: 10.12377/1671-4393.24.10.06

• FEEDING MANAGEMENT • Previous Articles     Next Articles

Nutritional Value of Transition Milk, Feeding Plan and Short-term and Long-term Effects on Calves

WANG Yudong1, WANG Zhencheng2, ZHANG Hanqi3, WANG Jing4,*   

  1. 1Beijing Xinliqiang Labor Service Co., Ltd.,Beijing 100010;
    2Lijin County Modern Animal Husbandry Development Service Center,Dongying Shandong 257400;
    3Boehringer Ingelheim Animal Health,Shanghai 200040;
    4Agricultural Information Institute of Chinese Academy of Agricultural Sciences,Beijing 100081
  • Online:2024-10-25 Published:2024-11-08

Abstract: Transition milk is the intermediate stage of colostrum to normal milk. Its nutritional value lies between colostrum and normal milk,and it contains more dry matter,energy,nutrients and bioactive substances than normal milk. According to the latest research,calves fed colostrum to continue to feed transition milk on the growth and development of calves and future performance have a positive effect. However,at present,the feeding of transition milk has not been widely used in domestic and foreign pastures,especially in domestic pastures,there is a waste or improper treatment of transition milk. In this paper,the nutritional value of transition milk, the effect on calve health,the feeding plan of various countries and the points for attention in application were reviewed.

Key words: transition milk, calf, growth and development, feeding protocol

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