奶牛瘤胃酸中毒及其营养调控

中国乳业 ›› 2019, Vol. 0 ›› Issue (2): 48-54.

奶牛瘤胃酸中毒及其营养调控

李志春, 闫益波^*

山西省太原市动物卫生监督所

收稿日期:2019-01-11 出版日期:2019-02-25 发布日期:2021-03-12
通讯作者: *闫益波（1979-）,男,汉族,博士,山西省农业科学院畜牧兽医研究所副研究员,主要从事动物繁殖技术研究和健康养殖技术推广。
作者简介:李志春（1963-）,女, 山西省方山县人,本科,高级兽医师,主要从事动物卫生监督检疫工作。
基金资助:
中央引导地方科技发展专项（项目编号:2017GA630002）

Received:2019-01-11 Online:2019-02-25 Published:2021-03-12

摘要/Abstract

摘要： 奶牛瘤胃酸中毒属于现代化集约养殖中一种常见的疾病,其给奶牛健康、产品质量等带来了不利地影响。因此,如何预防奶牛瘤胃酸中毒成为了研究的热点,通过对奶牛瘤胃酸中毒及其营养调控进行综述,旨在为该病提供一定地依据。

关键词: 反刍动物, 奶牛, 瘤胃酸中毒, 解决方案

李志春, 闫益波. 奶牛瘤胃酸中毒及其营养调控[J]. 中国乳业, 2019, 0(2): 48-54.

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