[目的]为评估益生菌发酵饲料(PBF)对热应激奶牛的影响。[方法]选取滕州市某奶牛场36 头泌乳中期健康荷斯坦牛,随机分为3 组(每组n=12):对照组(CON,基础日粮)、低剂量组(L-PBF,2%发酵饲料)和高剂量组(H-PBF,4%发酵饲料)。试验期56 天(含14 天适应期+42 天处理期)。检测采食量(DMI)、产奶量并采集乳样检测乳成分;第0、21、42天采集血浆检测血清CORT、HSP70、TNF-α、IL-6和IL-10;第0、42天采集粪便样品进行qPCR检测乳酸杆菌、双歧杆菌与大肠埃希氏菌丰度。[结果]4%PBF能显著提高直肠粪便中乳酸杆菌和双歧杆菌数量并降低大肠杆菌数量(P<0.05);显著降低血清CORT、HSP70、TNF-α和IL-6浓度,同时提升IL-10水平(P<0.05);显著提高DMI、产奶量、乳脂率和乳蛋白率(P<0.05)。[结论]适量添加PBF有助于改善热应激奶牛的肠道微生态与内环境稳定性,从而提升生产表现。
[Objective] To evaluate the effects of probiotic-fermented feed (PBF) on heat-stressed dairy cows.[Method] 36 healthy mid-lactation Holstein cows were selected from a dairy farm in Tengzhou and randomly divided into three groups (n = 12 each): control (CON,basal diet),low-dose (L-PBF,2% fermented feed),and high-dose (H-PBF,4% fermented feed). The trial lasted 56 days,including a 14-day adaptation period and a 42-day treatment period. Dry matter intake (DMI) and milk yield were recorded, and milk samples were collected for composition analysis. Blood samples were collected on days 0,21,and 42 to measure serum cortisol (CORT),heat shock protein 70 (HSP70),tumor necrosis factor-α (TNF-α),interleukin-6 (IL-6),and interleukin-10 (IL-10). Fecal samples were collected on days 0 and 42 for qPCR quantification of Lactobacillus,Bifidobacterium,and Escherichia coli. [Result] Results showed that 4% PBF significantly increased the abundance of Lactobacillus and Bifidobacterium while reducing E. coli in rectal feces (P< 0.05). It also significantly decreased serum levels of CORT,HSP70,TNF-α,and IL-6,while increasing IL-10 (P< 0.05). Additionally,4% PBF significantly improved DMI,milk yield,milk fat percentage,and milk protein percentage (P< 0.05). [Conclusion] Appropriate supplementation of PBF can improve intestinal microecology and internal homeostasis in heat-stressed dairy cows,thereby enhancing productive performance.
[1] 万涛梅,赵川,吴艳秋.热应激对畜禽机能影响及应对措施[J].吉林畜牧兽医,2025,46(10):157-159.
[2] 张超.热应激对奶牛的危害及影响[J].现代农村科技,2025(11):87.
[3] 易军.益生菌在畜牧养殖中的应用与研究进展[J].中国畜牧业,2025(20):61-62.
[4] 刘敦章,胡定党.益生菌发酵饲料对真胃炎奶牛肠道菌群和生产性能的影响[J].中国乳业,2025(3):57-60.
[5] Wang J,Li N,Liu Y,et al.Holstein cow milk-derived Lactobacillus plantarum L19 alleviates heat stress-induced liver injury in mice by modulating gut microbiota[J].Journal of Dairy Science,2026,109(1):17-33.
[6] 张应胡.益生菌发酵饲料对雏鸡肠道微生物的影响及其转录组学研究[D].武汉:长江大学,2024.
[7] 吕旦,陈冰,曹俊明,等.γ-氨基丁酸的生物学功能及其在动物生产中的应用[J].动物营养学报,2024,36(11):6903-6916.
[8] 李艺男,吴鑫.发酵饲料在反刍动物生产中的应用研究进展[J].中国奶牛,2025(5):1-7.
[9] Zhang G,Li Y,Fang X,et al.Lactation performance,nitrogen utilization, and profitability in dairy cows fed fermented total mixed ration containing wet corn gluten feed and corn stover in combination replacing a portion of alfalfa hay[J].Animal Feed Science and Technology,2020,269(11):114687.
[10] 滕乐帮.微生态发酵饲料对奶牛生产性能、乳品质和血液生化指标的影响[J].特种经济动植物,2022,25(5):4-6.