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Journal Information
  • Journal of Chinese Research Hospitals
    (Bimonthly,started publication in 2014)
    Responsible Institution
    Ministry of Civil Affairs of the People’s Republic of China
    Sponsor Institution
    Chinese Research Hospital Association
    Science and Technology of China Press
    Editing
    Editorial Board of Journal of Chinese Research Hospitals
    Publishing
    Science and Technology of China Press
    Tel:010-58795682-809
    E-mail:crhjam@126.com
    Address
    Office/Room 2002-2003, Tower A, GT International Center , No. 3 of YongAnDongLi, Chaoyang District, Beijing , China
    Post code:100022
    Postal Distribution Code:82-833
    Overseas Issue NO.:BM9207
    ISSN 2095-8781 CN 10-1274/R
Current Issue
Volume 0 Issue 10, 25 October 2022
  
MANAGEMENT
Market Analysis of Dairy Industry in the Third Quarter of 2022
HOU Junwei, ZHAO Heng
China Dairy, 2022, 0 (10): 2-9.
Abstract ( 290 ) PDF(9957KB) ( 390 )
https://doi.org/10.12377/1671-4393.22.10.01
FEEDING MANAGEMENT
Application and Practice of Calf Warm Clothing
ZHANG Yunhai
China Dairy, 2022, 0 (10): 21-24.
Abstract ( 135 ) PDF(3193KB) ( 53 )
https://doi.org/10.12377/1671-4393.22.10.04
BASE CONSTRUCTION
"Jianxing Ecological Model" for Utilization of Dairy Manure and Sewage Resources
TONG Jianjun, ZHANG Mei, YANG Hanqing, JIANG Jianmin, WANG Rui, ZHU Baogang, WANG Huizi
China Dairy, 2022, 0 (10): 25-29.
Abstract ( 157 ) PDF(4067KB) ( 233 )
https://doi.org/10.12377/1671-4393.22.10.05
Technical Method for Scale Production of Organic Fertilizer in Farm and Pasture
JIANG Zhuhui, SUN Zhiqiang, LI Guoliang, LI Zhicai
China Dairy, 2022, 0 (10): 30-35.
Abstract ( 170 ) PDF(1665KB) ( 146 )
https://doi.org/10.12377/1671-4393.22.10.06
FORAGE FEED
Effects of Different Silage Methods on Production Performance and Economic Benefits of Dairy Cows
WANG Baobao, LIU Jie, WANG Shaoxin, LI Zhongjian, LI Wei, XU Luo, DING Xin, GENG Xiaobin, FENG Jianying
China Dairy, 2022, 0 (10): 36-41.
Abstract ( 134 ) PDF(1953KB) ( 211 )
https://doi.org/10.12377/1671-4393.22.10.07
DISEASE PREVENTION
Prevention and Control Measures of Common Digestive Organ Diseases of Sheep
JING Xiaogang, HUI Bing, XIAO Xidong
China Dairy, 2022, 0 (10): 47-52.
Abstract ( 253 ) PDF(1199KB) ( 233 )
https://doi.org/10.12377/1671-4393.22.10.09
QUALITY CONTROL
Investigation on Nonylphenol Pollution in Liquid Milk in a City in West Guangdong
LIU Haiqing, WU Shangsen, CHENG Shiqun
China Dairy, 2022, 0 (10): 53-56.
Abstract ( 123 ) PDF(1324KB) ( 88 )
https://doi.org/10.12377/1671-4393.22.10.10
Advances in the Application of Electronic Noses in the Detection of Dairy Products
LIAO Meiyan, LONG Ming, HONG Jing, ZHANG Yali, ZHANG Fumei, TIAN Xiaojing, SONG Li, LUO Li, GAO Dandan
China Dairy, 2022, 0 (10): 57-64.
Abstract ( 211 ) PDF(1249KB) ( 153 )
https://doi.org/10.12377/1671-4393.22.10.11
Determination of Pesticide Residues in Raw Milk by Colloidal Gold Chromatography
CHEN Farong, JIN Hongwei, HAN Yanxu, WU Yuehao, QI Yu
China Dairy, 2022, 0 (10): 65-71.
Abstract ( 142 ) PDF(2929KB) ( 92 )
https://doi.org/10.12377/1671-4393.22.10.12
The Application of ATP Biofluorescence Method in the Evaluation of the Cleaning Effect of Dairy Enterprises
QIU Lehong, LIANG Junjian, LIN Shuyi, LIN Xiachun, HE Ying, YANG Aijun
China Dairy, 2022, 0 (10): 72-76.
Abstract ( 141 ) PDF(2571KB) ( 243 )
https://doi.org/10.12377/1671-4393.22.10.13
Evaluation of Uncertainty for Determination of Nitrite Content in Milk by Spectrophotometry
YANG Meifeng, JI Kunfa, HE Ying, YANG Aijun
China Dairy, 2022, 0 (10): 82-89.
Abstract ( 132 ) PDF(2538KB) ( 94 )
https://doi.org/10.12377/1671-4393.22.10.15
DAIRY INDUSTRY
Preliminary Studies on the Principals Processing Technologies of Goat Cheese
LIU Liting, LI Chao, WU Kun, CHEN Shanshan
China Dairy, 2022, 0 (10): 90-93.
Abstract ( 173 ) PDF(1117KB) ( 181 )
https://doi.org/10.12377/1671-4393.22.10.16
Development and Testing of Fully Nutritious Liquid Formula Food over 10 Years Old
LIU Li, LU Chun, GUO Hui, LIU Minxuan, LI Juze, XIE Xiaotong
China Dairy, 2022, 0 (10): 94-97.
Abstract ( 144 ) PDF(1187KB) ( 130 )
https://doi.org/10.12377/1671-4393.22.10.17
Application of Microencapsulation Technology in Production of Normal Temperature Yoghurt with Living Lactobacillus
LV Jiming, ZHAO Deying, YU Lan, LI Yuqin, ZENG Huawei, ZENG Xin
China Dairy, 2022, 0 (10): 98-103.
Abstract ( 137 ) PDF(2404KB) ( 186 )
https://doi.org/10.12377/1671-4393.22.10.18