中国乳业 ›› 2023, Vol. 0 ›› Issue (2): 58-62.doi: 10.12377/1671-4393.23.02.11
刘玉静#, 申茂欣#, 赵同渊, 夏娜, 康一岚, 徐慧琳, 杨代蓉, 魏嘉*
LIU Yujing#, SHEN Maoxin#, ZHAO Tongyuan, XIA Na, KANG Yilan, XU Huilin, YANG Dairong, WEI Jia*
摘要: 乳酸菌作为一种应用广泛的微生物制剂,有着改善奶牛机体胃肠道健康、增加产奶量、提高免疫力和改善乳品质的作用,可直接与奶牛饲料搭配进食或用于青贮玉米饲料的制备。玉米作为青贮饲料的优质原料之一,可全株发酵,营养价值丰富,适于奶牛饲喂。本文总结了乳酸菌制剂的作用原理和应用、青贮玉米饲料的制备要点以及青贮玉米饲料添加乳酸菌后对奶牛生产性能、机体健康的影响,旨在为奶牛优质饲料的制备及应用提供参考,促进奶牛养殖业的发展。
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