中国乳业 ›› 2024, Vol. 0 ›› Issue (10): 59-63.doi: 10.12377/1671-4393.24.10.11

• 质量安全 • 上一篇    下一篇

低温牛乳污垢的清洗参数优化研究

张仁华, 王成*   

  1. 蒙牛鲜乳制品（天津）有限公司,天津 301700
  • 出版日期:2024-10-25 发布日期:2024-11-08
  • 通讯作者: *王成（1975-）,男,内蒙古锡林郭勒盟人,本科,中级工程师,研究方向为工艺设备技术。
  • 作者简介:张仁华（1995-）,男,安徽马鞍山人,本科,研究方向为乳品工艺。

Optimization of Cleaning Parameters on Low-temperature Milk Fouling

ZHANG Renhua, WANG Cheng*   

  1. Mengniu Fresh Dairy（Tianjin） Co.,Ltd.,Tianjin 301700
  • Online:2024-10-25 Published:2024-11-08

PDF (PC)

20

摘要： [目的] 通过单因素试验和正交试验设计,对低温牛乳污垢的清洗参数进行优化研究。[方法] 选用未经加热处理的生牛乳原料,在不锈钢片上制作低温牛乳污垢,利用复合碱性清洗剂清洗。研究清洗剂有效浓度、温度和磁力搅拌转速。[结果] 在清洗剂有效浓度0.3%、95 ℃温度、350 r/min磁力搅拌转速下,去污力最高。正交试验进一步验证单因素试验结果,确定最佳清洗参数组合为清洗剂有效浓度0.3%、温度90 ℃、磁力搅拌转速300 r/min。[结论] 优化后的清洗参数能显著提高低温牛乳污垢清洗效率,对提升乳品加工行业清洗技术和产品质量有重要意义。未来可进一步探索更环保、安全的清洗技术,促进乳品加工行业可持续发展。

关键词: 清洗, 牛乳, 污垢, 去污力

Abstract: [Objective] To optimize the cleaning parameters for low-temperature milk soil by single-factor experiments and orthogonal test design. [Method] Fresh raw milk without heat treatment was selected to create low-temperature milk soil on stainless steel plates, which were then cleaned with a composite alkaline detergent. The effective concentration, temperature, and magnetic stirring speed of the detergent were studied. [Result] The highest soil removal was achieved at an effective concentration of 0.3%, a temperature of 95 °C, and a magnetic stirring speed of 350 r/min.Orthogonal tests further verified the results of the single-factor tests, determining the optimal cleaning parameter combination to be an effective concentration of 0.3%, a temperature of 90 °C, and a magnetic stirring speed of 300 r/min. [Conclusion] The optimized cleaning parameters can significantly improve the cleaning efficiency of low-temperature milk soil, which is of great importance for enhancing the cleaning technology and product quality in the dairy processing industry. Future research can further explore more environmentally friendly and safe cleaning technologies to promote the sustainable development of the dairy processing industry.

Key words: cleaning, milk, fouling, detergency

[1] 张晓君,曹宏芳,漆晓明,等.乳制品生产设备清洗消毒方法及效果检测的研究进展[J].中国乳品工业,2015,43(7):49-51.
[2] 张仁华,王成.乳制品加工设备结垢与清洗综述[J].中国乳业,2023(8):110-118.
[3] 李高峰. 食品工业CIP清洗剂及清洗技术研究[J].清洗世界,2019,35(1):41-43,46.
[4] Fan L,Chen X D,Mercadé-Prieto R.On the nature of the optimum cleaning concentration for dairy fouling:High NaOH concentrations inhibit the cleavage of non-covalent interactions in whey protein aggregates[J].LWT,2019,101:519-525.
[5] Timperley D A,Smeulders C N M. Cleaning of dairy HTST plate heat exchangers:Optimization of the single-stage procedure[J].International Journal of Dairy Technology,1988,41(1):4-7.
[6] Bird M R,Fryer P J.An experimental study of the cleaning of surfaces fouled by whey proteins[J].Food and Bioproducts Processing,1991,69(1):13-21.
[7] Goode K R,Asteriadou K,Robbins P T,et al.Fouling and cleaning studies in the food and beverage industry classified by cleaning type[J].Comprehensive Reviews in Food Science and Food Safety,2013,12(2):121-143.
[8] Ruckenstein E,Kalthod D.Fundamentals and Applications of Surface Phenomena Associated with Fouling and Cleaning in Food Processing[M].Lund:University of Lund,Sweden,1981.
[1] 黄黎明. 赖氨酸对牛乳蛋白含量的影响[J]. 中国乳业, 2024, 0(6): 54-58.
[2] 陈东海. 酸奶生产系统CIP清洗效果的验证研究[J]. 中国乳业, 2024, 0(5): 98-104.
[3] 刘敏清, 王得宁, 张文慧, 刘怡萱, 董晴, 姜雪峰, 冯海鹏, 张康. 甘肃、宁夏部分地区奶牛乳房炎病原分离鉴定[J]. 中国乳业, 2024, 0(4): 36-41.
[4] 王芯媛, 姬玉梅. 乳品的营养成分及免疫调节功能[J]. 中国乳业, 2024, 0(4): 91-95.
[5] 刘登堂. 17 味中药及其复方对奶牛乳房炎金黄色葡萄球菌的体外抑菌试验研究[J]. 中国乳业, 2024, 0(2): 46-50.
[6] 曹芳, 魏勇, 吴忧, 王晨豫, 赵鹏飞, 李智星, 任静静, 齐亚银. 一例混合感染奶牛乳房炎病例病原菌分离鉴定及药敏试验[J]. 中国乳业, 2024, 0(1): 56-60.
[7] 乔宽, 王路阳, 王艳飞, 张云鲜, 时长旭. 酶联免疫吸附和胶体金技术对黄曲霉毒素M1检测的结合验证[J]. 中国乳业, 2024, 0(1): 69-73.
[8] 张仁华, 王成. 乳制品加工设备结垢与清洗综述[J]. 中国乳业, 2023, 0(8): 110-118.
[9] 杨志操. 牛乳中血管紧张素转换酶抑制肽的潜在价值与研究进展[J]. 中国乳业, 2023, 0(5): 82-86.
[10] 刘律, 闫艳新, 孙虎芝, 潘强, 任慧英. 干奶期奶牛乳房炎防控[J]. 中国乳业, 2023, 0(3): 49-53.
[11] 邢益俊, 刘传栩, 杨爱君, 何瑛, 纪坤发. 火焰原子吸收光谱法测定牛乳中钙含量的不确定度评定[J]. 中国乳业, 2023, 0(12): 79-85.
[12] 何显杰. 中草药对奶牛乳房炎致病菌的体外抑菌效果试验[J]. 中国乳业, 2022, 0(9): 44-47.
[13] 嵇海涛. MES系统在乳制品质量提升及溯源系统的重要作用[J]. 中国乳业, 2022, 0(9): 66-70.
[14] 陈柔含, 韩奕奕, 马颖清, 刘洋, 丰东升. 乳及乳制品中牛乳铁蛋白含量测定方法比较研究[J]. 中国乳业, 2022, 0(9): 95-101.
[15] 寨鸿瑞, 张懂理, 郭庆. 7 味中药对奶牛乳房炎病原菌的体外抑菌试验研究[J]. 中国乳业, 2022, 0(8): 34-37.
Viewed
Full text


Abstract

Cited
  Shared   
  Discussed   
No Suggested Reading articles found!
ISSN 1671-4393
CN 11-4768/S
主管：中华人民共和国农业农村部
主办：中国农业科学院农业信息研究所
地址：北京市海淀区中关村南大街12号
邮编：100081
电话：010-82106772
E-mail：zhgry@caas.cn

版权所有 © 《中国乳业》编辑部