中国乳业 ›› 2026, Vol. 0 ›› Issue (7): 10-18.doi: 10.12377/1671-4393.26.07.02
薛春胜, 马燕芬*
XUE Chunsheng, MA Yanfen*
摘要: 随着奶业减抗替抗、绿色养殖和低碳生产理念的推进,植物提取物作为天然功能性饲料添加剂,在奶牛健康养殖中的应用受到广泛关注。植物提取物富含精油、黄酮、多酚、单宁、皂苷和生物碱等活性成分,可通过调节瘤胃微生物区系和发酵模式,影响奶牛营养物质利用、生产性能和甲烷排放。本文综述了植物提取物调控奶牛瘤胃功能的研究基础,重点分析其对产甲烷古菌、原虫、纤维降解菌、底物利用相关菌群及微生物互作网络的影响,并进一步阐明其在甲烷生成、氢流分配、挥发性脂肪酸生成和瘤胃发酵效率调控中的作用,为植物提取物在奶牛绿色健康养殖和低碳奶业发展中的科学应用提供技术支撑。
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